EN

Applications for Ice cream

Bars and bites

Bars and bites

Bar-snacks and bite sizes. We have developed a method whereby nuts and caramel are dropped into a continuous groove in the ice cream bar.
View more
Specialities

Specialities

There is no limit to the delicious treats, cakes and desserts you can produce on an ice cream extrusion line: ice cream cakes, desserts and moulded ice cream
View more
Cup & bulk

Cup & bulk

Ice cream is every childs favourite, regardless of how old they are and the demand for ice cream is continuously growing.
View more
Sandwiches

Sandwiches

With different ingredients - wafers, cookies, chocolate chips, nuts and caramel as well as ice cream - sandwiches provide plenty of scope for creativity!
View more
Cones

Cones

How about a delicious cone with an enticing swirl of nuts and chocolate on the top? Tetra Pak has the filling line you need.
View more
Sticks

Sticks

When making premium ice cream products, extrusion is the way to go. With this technique you can produce novelty shapes like a funny face, a fruit slice.
View more

Menu