Juice, nectar and still drinks

Whether you produce juice, nectar or still drinks, we have the right solution for you. Our wide range of equipment and lines let you produce both not-from-concentrate and reconstituted beverages optimally – and capture the naturally delicious aromas and flavours of your ingredients.

Juice applications for NFC or ​reconstituted juices

Whether you're producing NFC (Not From Concentrate) or reconstituted juices, the key is to capture the natural, delicious aroma of the fruit inside. And of course, safety is always a priority. A gentle heat-treatment system helps you lock in fruity flavours and ensures your end product is safe to drink.

Juices based on concentrates need to be reconstituted with the correct amount of water and re-pasteurized to prevent recontamination.

 

More sustainable juice, nectar and still drinks production: from revolutionary theory to reality 

We have devised an innovative solution for juice, nectar and still drinks production that combines existing technology in an entirely new configuration to drastically reduce energy, water consumption and costs.

This ground-breaking solution was recognized by the International Fruit and Vegetable juice Association and honoured with the “IFU 2019 Innovation Award”​ at the annual Juice Summit in Antwerp, Belgium.

Best practice line for juice, nectar and still drinks

Tetra Pak’s proven lines for nectars and still drinks offer several major advantages. Starting in the pre-mix area, we offer a choice of different mixers adapted to your specific product ingredients. It continues with a blending system that, together with our pasteurizer, secures the lowest possible product losses. It ends with an aseptic tank from which your product can be safely distributed to the filler.