Sandwiches
Processing applications for ice cream sandwiches
Not only tasty, but easy to handle, this product format has become very popular in recent years. Since they can include a wide variety of different ingredients - wafers, cookies, chocolate chips, nuts and caramel as well as ice cream - sandwiches provide plenty of scope for creativity!
In production, the key to efficiency is to avoid unnecessary stops for cleaning.
Containing the most efficient biscuit dispenser on the market, our extrusion line for sandwich production offers unbeatable efficiency advantages. For production of coated sandwiches, simply add a handling unit with a gripper to your line.
High-capacity extrusion lines
43,200 stick or sandwich products per hour is the guaranteed capacity of the new best-practice high-capacity extrusion line from Tetra Pak. The line is compiled of the best of existing products and technologies in freezing, extrusion and wrapping, and the dipping and transferring process has been performance-optimized to achieve exceptional precision, highest product uniformity and lowest cost per extruded ice cream product.
